Despite the fact that bars and restaurants reopened their doors in 2022 after the end of the restrictive measures against Covid-19, they did not experience the expected expressive and consistent improvement. Rising prices hindered the recovery of the sector. For 83% of establishments inflation According to the ANR (National Association of Restaurants), this … Read more
If we analyze beef prices for the last twelve months (March 2021 to March 2022) in Belen, we see that the cumulative adjustment has reached almost 11%. In practice, the percentage reported by the Inter-Union Department of Statistics and Social and Economic Research (Dieese) means what workers have long noticed: the price of red meat … Read more
Replace fruits and vegetables, do more research on prices, and cut down on restaurant trips. During times of food shortages, these measures have become part of the daily routine of 32-year-old economist Luisa Botelho de Souza. The São Paulo resident is a vegetarian, one of the segments of consumers most affected by the hortifruit inflation … Read more