Where xis rib has ribs and xis picanha has rump steak – Region
Here the picanya and the ribs are real. Thus begins a conversation with Antonio Rapacz, the owner of the most famous cheese in Canoas, a city that calls itself the capital of cheese. At the snack bar, Rapach guarantees more than flavor: the ribs appetizer comes with ribs, and the picanha appetizer comes with rump … Read more