Trindade is again: Portugal’s oldest brewery reopens with new look, menu and decor – Atualidade

The Trindade Brewery, thought-about probably the most stunning and oldest brewery in Portugal, is positioned on the territory that was occupied by the Convento da Santíssima Trindade eight centuries in the past. Based on the finish of the thirteenth century, extra exactly in 1294.

Now practically 200 years outdated, it’s referred to as Trindade, Unique Cervejaria de Lisboa, EST 1836. It has acquired copper tones, paying homage to the beer it has all the time produced, and blue tones, like tiles, that make it historic, iconic, and distinctive; id change to make the model extra related, enhancing its legacy and cultural significance. The brand new look is impressed by the arches current in its inside, whereas the brand new location is extra targeted on its originality and on Lisbon.

The Trindade area has undergone an intensive refurbishment and is now divided into two areas: a restaurant for a extra full expertise and a snack bar with a extra casual environment and snack delicacies to match.

up to date menu

The Trindade menu has additionally been revised and up to date. With the signature of chef Alexandre Silva, the unique Steak à Trindade, Brás de Bacalhau and Mariscos stay. And right here is the information: a lamb palette, a cataplana with fish and seafood, and an octopus baked on coals. For snacking on a trilogy of cheese or chilly cuts, Trindadian mussels and do-it-yourself croquettes, listed below are a few of the choices. For dessert, beer pudding or rice pudding with lemon compote. As common, Trindade craft beer is current. In line with Chef Alexander Silva, “in Trindade, authentic dishes and snacks are served from uncooked delicacies with top quality elements, however with a easy, tasty and delightful preparation.”

The interiors had been designed by the architectural studio Ana Costa. For the architect, “intervening in Trindade is an train in humility – within the sense of respect for its historical past.” The area has been repurposed to its “conventional” scale, reclaiming its signature parts, and adapting it for a extra dynamic, less complicated, and extra comfy expertise. The unique vaults, the area of the monastery and the small print of the masonry had been restored. All works of Cale do Amaral, frescoes, tiles and probably the most iconic artworks from Trindade have been restored and preserved.

Francisco Carvalho Martins, director of Grupo Portugália Restauração, which has owned the Trindade brewery since 2007, stresses that “this new id symbolizes the rebirth of a gastronomic monument in Lisbon and represents nice ambitions for the long run.”

Trindade has the legacy of a brewery that can also be a museum proud to be one of many best monasteries in Portuguese historical past, turning into the nation’s first brewery in 1836.

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